While Wisconsin has a reputation for dive bars, the state hasn’t made as many appearances on “Diners, Drive-Ins and Dives” as you might expect.
Eight Wisconsin restaurants have been featured on the Food Network show hosted by celebrity chef Guy Fieri. But on average, Fieri has visited 31 restaurants per state for his show, which has aired for about two decades.
Superior and the surrounding area in northern Wisconsin has been the most popular destination in the state for Fieri, home to three of eight restaurants featured on the show.
These are the eight Wisconsin restaurants featuredย on “Diners,ย Drive-Insย and Dives.”
Franks Diner, Kenoshaย
Fieriโsย loneย Kenosha entry showcasedย Franksโ โgarbage plateโ dish,ย a chorizo hash with eggs,ย cheeseย and a variety of grilled veggies.ย The dish followed suit withย Fieri’s spotlight on theย giganticย portionย sizes.
The episodeย firstย aired May 21, 2007. Franks Diner isย still openย inย its originalย Kenoshaย location.
The Brick House Cafe, Cableย
The most recent Wisconsin spotlight on Diners, “Drive-Ins and Dives” was on The Brick House Cafe.
Originally aired Nov. 7, 2014,ย staff at The Brick House Cafeย served up an espresso barbeque pulled pork sandwich,ย paninisย andย Frenchย toast for their episode.
However, the restaurant was destroyed in a 2022 fire, according to its Facebook page.
Comet Cafe, Milwaukeeย
Comet Cafeโsย turkey balls were the signature dishย served during Fieriโs visit.ย The โCompact Turkey Dinnerโ is a deep-fried ball of turkey, mashed potatoes and stuffing over country gravy.
The Comet Cafe episodeย firstย aired Juneย 29, 2009.ย Comet Cafe isย still openย at its Milwaukee location.
Cempazuchi, Milwaukeeย
Cempazuchiย was the only non-American cuisine restaurant in Wisconsin featured on “Diners,ย Drive-Insย and Dives.”
For the episode,ย Cempazuchiย chefs cooked upย theย mole poblanoย that cemented itsย status as a premier Milwaukee restaurant.
Theย Cempazuchiย restaurant episode first aired Aug. 10, 2009.ย Cempazuchiโsย ownersย closed the restaurantย in 2017. It had been open since 1999.
Anchor Bar, Superiorย
A self-proclaimed dive, Anchor Bar is the only dive bar Fieri has visited during his time in Wisconsin.
Anchor Barย capitalizesย onย itsย aestheticsย and only serves burgers and fries.ย Fieriย highlighted theย 1-poundย โGally Busterโ burger, the Hawaiianย burgerย and a cashew burger.
Anchor Barโs episode first aired Jan. 31, 2011. The dive barย isย still open in its original Superior location.
Shortyโs Pizza & Meat, Superiorย
Shortyโs Pizza & Smoked Meatย made a quick turn from opening its doors in August 2013 to being featured on the show in September 2014.
Fieri highlighted the restaurantโs meat loverโs pizza and โhunterโsย chicken sandwichโ with mushrooms and a wine reduction sauce.
But citing a labor shortage, Shortyโs closed in June 2021.
Kountyย Quarthouse, South Rangeย
Outside of Superior, the judicial-themedย Kountyย Quarthouseย firstย appeared on Fieriโs show Oct. 3, 2014.
Fieri enjoyedย a pork belly sandwich overย the dinerโs cheddar biscuits,ย as well asย some chipotle brisket.
The owners announced a temporary closure in 2017 that later turned into a permanent closure.ย According toย Duluth Country Radio, the property was bought by local restaurateurย Kostaย Limberiosย in 2020 but hasย remainedย closed ever since.
Delta Diner, Deltaย
For one of Fieriโs moreย remote explorations, the โTriple Dโ host visited Delta Dinerย inย northwest Wisconsin, which he described as โthe middle of nowhere.โ
Delta Dinerย showcasedย their Norwegian pancakesย and espressoย gravyย biscuitsย for the episode. Norwegian pancakes are similar to crepes, and Delta Diner made their pancakes with choppedย jalapenoย peppers in the batter.
The Delta Diner episode debuted Oct. 31, 2014.ย Delta Dinerโs owners announced in April 2025 they would cease operations until securing a new owner to take over. It is still closed as of April 2026.
This article originally appeared on Milwaukee Journal Sentinel: These are the Wisconsin restaurants featured on ‘Diners, Drive-Ins and Dives’
Reporting by Caden Perry, Milwaukee Journal Sentinel / Milwaukee Journal Sentinel
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