This unassuming spot recently won not one, but two prestigious titles for our Green Bay Guide: Best Sports Bar and Best Dive Bar.
Can you believe admission to the first fair in 1851 was as little as 10 cents? Here are nine more milestones State Fair you might not remember OR have been alive to experience!
We asked our readers to share their #1 favorite Wisconsin restaurant and, boy, did they deliver! These are their 33 top picks, which span every part of the state and every kind of cuisine. Bon appétit!
The Edgerton native has earned a reputation as one of the nicest guys in golf. But there's more to Stricker than just his smile & swing!
Shake up your date night in the city with these 13 Milwaukee ideas, sorted by type of couple.
Since joining the US as the 30th state in 1848, America’s Dairyland has brought to the table a cuisine strongly influenced by its German and Scandinavian heritage.
Here are four of our most iconic food creations.
On May 29, 1848, Wisconsin became America’s 30th state. And we’ve been outdrinking the rest ever since (kidding, of course… that’s far from our only contribution!)
Here are some other notable Wisconsin firsts.
Madison is home to dozens of buzz-worthy breweries. But which one stands as the city's best? That's the question we posed to UpNorthNews readers. Thanks to their enthusiastic responses, the answer is crystal clear – Great Dane Pub & Brewing Co. stands tall as...
Like it or not, drinking has become a big part of Badger State culture. And for that reason, we have a handful of hyper-specific, rather unusual alcohol laws on the books.
Interest in local ingredients for local craft beer is driving production of barley for brewing in Wisconsin. Jim Pingel has raised four kids on his farm in Chippewa County. He had about 100 head of dairy cattle—40 that he milked up until about 2000. He’s grown...
